GKM Subamangala

Subamangala Catering & Event Management has been a leading name in the contracted food and support services industry in Kanchipuram for the past eight years. With a strong commitment to Quality Every Moment, we cater to both public and private sectors across Tamil Nadu, offering corporate catering services on a daily basis. Operating from our state-of-the-art kitchen facility in Kanchipuram, which has a capacity of 400 meals per day, we ensure high standards in food preparation and service. Over the years, we have built a loyal customer base by consistently delivering exceptional service, innovative presentations, and outstanding cuisine. As India advances globally, Subamangala aims to be a top catering provider in Tamil Nadu. We go beyond meals, delivering excellence with skilled chefs and state-of-the-art kitchens. Authenticity drives us—we specialize in home-style cuisine, crafted by expert chefs true to their traditions.

From intimate home functions to grand weddings, we provide complete, end-to-end solutions that reflect culture, tradition, and elegance.We specialize in a wide range of services, including traditional functions like Manjal Neerattu Vizha, Kadhani Vizha, and Valaikappu, as well as modern events like birthday parties and corporate meetings. Whether you need food, décor, photography, or return gift support — we do it all under one roof.

Our mission is to deliver exceptional service with honesty, hygiene, and heart. We’re not just a catering company — we are tradition-keepers, taste creators, and memory makers. Our dedicated team ensures that every guest is treated with respect and every event is handled with care. We combine modern management practices with deep respect for South Indian customs, making us one of the most preferred catering and event partners in Tamil Nadu.